Deck Oven Electric HPDO-2002

Product Description:

The Deck Oven Electric HPDO-2002 is a high-performance electric oven designed for commercial kitchens that require consistent, high-quality baking. With its spacious, multi-deck design, this oven allows you to bake multiple trays of food simultaneously, improving efficiency and reducing cooking time. The electric heating system ensures even and consistent heat distribution, ensuring perfectly baked pizzas, breads, pastries, and more. With precise temperature controls, the HPDO-2002 enables you to adjust the baking conditions to suit various food types, providing optimal results every time.

Key Features:

• Multi-Deck Design: Bake multiple trays at once, increasing productivity and reducing cooking time.
• Electric Heating System: Even heat distribution for consistent and high-quality baking results.
• Precise Temperature Control: Adjustable thermostat for optimal baking conditions across a variety of foods.
• Durable Construction: Built with durable materials for long-lasting use and easy maintenance.
• Energy-Efficient: Designed to minimize energy consumption while delivering powerful baking performance.
• User-Friendly Operation: Simple, intuitive controls for easy temperature adjustments and operation.

Specifications:

• Dimensions:                 1275 x 900 x 960 mm
• Tray Capacity:              4 Sheets
• Tray Size:                      400×600 mm
• Temperature:                Room temperature 300 °(
• Power Supply:              220 V;60 Hz; 3 HP
• Power Consumption:  8200W

Safety Information:

• Ensure the oven is properly connected to a grounded electrical supply for safe operation.
• Always use heat-resistant gloves when handling hot trays or adjusting the oven temperature.
• Never leave the oven unattended while in use.
• Allow the oven to cool down before cleaning or performing any maintenance tasks.