Deep Fryer Electric SINGLE DK-205

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Key Features:

  • Electric-Powered Heating: Provides consistent and efficient frying with precise temperature control.
  • 5L Oil Capacity: Ideal for medium batch frying, making it perfect for busy kitchens.
  • Compact Design: Space-saving and perfect for small to medium kitchens, food stalls, or cafés.
  • Durable Construction: Built with high-quality materials for long-lasting performance in commercial settings.
  • User-Friendly Controls: Simple, intuitive operation with a temperature dial for precise heat adjustments.
  • Safety Features: Includes overheat protection and an automatic shut-off for safety during operation.

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Deep Fryer Electric SINGLE DK-205

Product Description:

The Deep Fryer Electric SINGLE DK-205 is a compact and efficient frying unit, designed for small to medium-scale commercial kitchens, restaurants, and food stalls. With an electric-powered heating system, this fryer offers precise temperature control, ensuring consistent frying for a variety of foods such as fries, chicken, fish, and more. The 5L oil capacity allows for medium batch frying, making it ideal for businesses with moderate frying needs. The user-friendly design and durable construction make the DK-205 a perfect solution for quick and reliable frying.

Key Features:

  • Electric-Powered Heating: Provides consistent and efficient frying with precise temperature control.
  • 5L Oil Capacity: Ideal for medium batch frying, making it perfect for busy kitchens.
  • Compact Design: Space-saving and perfect for small to medium kitchens, food stalls, or cafés.
  • Durable Construction: Built with high-quality materials for long-lasting performance in commercial settings.
  • User-Friendly Controls: Simple, intuitive operation with a temperature dial for precise heat adjustments.
  • Safety Features: Includes overheat protection and an automatic shut-off for safety during operation.

Usage Instructions:

  1. Plug in the fryer and set the desired temperature using the control dial.
  2. Wait for the oil to heat up before placing food into the fryer basket.
  3. Lower the basket into the hot oil and fry until the food reaches the desired crispy texture.
  4. After use, turn off the fryer and clean it thoroughly to maintain hygiene and optimal performance.

Safety Information:

  • Always ensure the fryer is on a stable, flat surface to avoid tipping.
  • Do not overfill the fryer to ensure safe and efficient frying.
  • Unplug the fryer after use and before cleaning.
  • Regularly inspect and clean the fryer to maintain optimal performance.
Deep Fryer Electric SINGLE DK-205

Deep Fryer Electric SINGLE DK-205

Brand

Beyond Hygiene

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