Noodle Maker Manual B

Product Description

The Noodle Maker Manual B is a durable and efficient hand-operated noodle-making machine, ideal for restaurants, food stalls, and home kitchens. Designed for easy operation and precision, it allows users to create fresh, high-quality noodles with adjustable thickness settings. Built with sturdy materials, this manual noodle maker ensures long-lasting performance and consistent results for various noodle styles.

Key Features

• Manual Operation: Provides precise control over noodle thickness and texture.
• Durable Construction: Made from high-quality materials for reliability and long-term use.
• Compact & Space-Saving Design: Perfect for small kitchens, restaurants, and food stalls.
• Adjustable Settings: Customizable thickness options for different noodle types.
• Easy to Use & Clean: Simple hand-crank mechanism for effortless operation and maintenance.

Usage Instructions

1. Prepare the dough and flatten it for easy feeding.
2. Adjust the thickness settings to achieve the desired noodle size.
3. Turn the hand crank to roll out the dough evenly.
4. Cut the noodles using the built-in cutter or additional attachments.
5. Dust the noodles with flour to prevent sticking and cook as desired.

Safety Information

• Place the machine on a stable surface before operation.
• Keep hands and fingers away from the cutting blades during use.
• Clean the machine after each use to maintain hygiene and prevent buildup.
• Store in a dry area to prevent rust and maintain performance.

Noodle Maker Manual B