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Key Features:
- Dual Baskets: Allows for simultaneous frying of multiple batches, perfect for high-volume cooking.
- Electric-Powered Heating: Provides efficient, even heating for consistent frying results.
- Adjustable Temperature Control: Lets you set the ideal frying temperature for different types of food.
- Durable Construction: Built from high-quality materials for long-lasting reliability and safety in busy kitchens.
- Compact Design: Space-saving yet capable of handling high frying volumes in smaller kitchen setups.
- Safety Features: Includes overheat protection and automatic shut-off for enhanced safety during operation.
Out of stock
Deep Fryer Electric DOUBLE ZH-904
Product Description:
The Deep Fryer Electric DOUBLE ZH-904 is a high-performance frying unit, designed to handle high-volume cooking in commercial kitchens, restaurants, and food stalls. Featuring dual baskets, this fryer allows for multiple batches of food to be fried simultaneously, increasing efficiency during peak hours. With its electric-powered heating system, the ZH-904 provides precise temperature control for consistent and perfectly fried results, whether for fries, chicken, fish, or other deep-fried foods. Its durable construction, user-friendly design, and compact footprint make it an ideal solution for high-demand environments.
Key Features:
- Dual Baskets: Allows for simultaneous frying of multiple batches, perfect for high-volume cooking.
- Electric-Powered Heating: Provides efficient, even heating for consistent frying results.
- Adjustable Temperature Control: Lets you set the ideal frying temperature for different types of food.
- Durable Construction: Built from high-quality materials for long-lasting reliability and safety in busy kitchens.
- Compact Design: Space-saving yet capable of handling high frying volumes in smaller kitchen setups.
- Safety Features: Includes overheat protection and automatic shut-off for enhanced safety during operation.
Usage Instructions:
- Plug in the fryer and set the desired temperature using the control dial.
- Allow the oil to heat up to the correct frying temperature.
- Place food into the frying baskets and carefully lower them into the hot oil.
- Monitor frying until the food is golden and crispy, then remove it from the oil and drain.
- After use, turn off the fryer and allow it to cool before cleaning.
Safety Information:
- Always ensure the fryer is on a stable, flat surface to avoid tipping.
- Do not overfill the fryer to prevent oil spills.
- Unplug the fryer after use for safe cleaning and storage.
- Clean the fryer regularly to maintain hygiene and optimize frying performance.

Deep Fryer Electric DOUBLE ZH-904
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Beyond Hygiene |
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