FAB Stock Pot Burner w Bottom Shelf

Product Description:

The FAB Stock Pot Burner with Bottom Shelf is a powerful and reliable cooking unit designed to meet the demanding needs of commercial kitchens and food service operations. Featuring a sturdy, high-performance burner, this unit is ideal for cooking large quantities of soups, stews, stocks, and other dishes in large stock pots. The durable construction and efficient heating capabilities make it perfect for high-volume cooking environments.

Key Features:

• High-powered burner for quick and efficient cooking of large pots and stocks
• Sturdy steel frame for durability and long-term reliability in commercial kitchens
• Spacious bottom shelf for convenient storage of pots, utensils, and other kitchen tools
• Adjustable heat control for precise temperature management
• Easy-to-clean design for quick maintenance and hygiene
• Ideal for restaurants, catering services, and large-scale food preparation

Usage Instructions:

1. Ensure the burner is securely positioned on a flat, stable surface.
2. Load the stock pot onto the burner and adjust the heat setting to the desired level.
3. Monitor the cooking process and make adjustments as needed for consistent results.
4. After use, turn off the burner and clean the unit, including the burner area and bottom shelf.

Safety Information:

• Always turn off the burner and unplug it before cleaning or performing any maintenance.
• Avoid placing flammable materials near the burner during operation.
• Ensure the unit is used on a stable, heat-resistant surface to prevent accidents.
• Regularly inspect the burner for signs of wear or damage and replace parts as needed.

FAB Stock Pot Burner w Bottom Shelf